BryLog

Jan 05 2010
To a Mosquito, Matchmaking Means ‘Singing’ in Perfect Harmony (via ScienceDaily)

In finding a partner of the right species type, male and female mosquitoes depend on their ability to “sing” in perfect harmony. Those tones are produced and varied based on the frequency of their wing beats in flight.

To a Mosquito, Matchmaking Means ‘Singing’ in Perfect Harmony (via ScienceDaily)

In finding a partner of the right species type, male and female mosquitoes depend on their ability to “sing” in perfect harmony. Those tones are produced and varied based on the frequency of their wing beats in flight.

Notes
Jan 02 2010
Notes
Aug 26 2009
Discovery Of Natural Odors Could Help Develop Mosquito Repellents (via ScienceDaily)

When fruit flies undergo stress, they emit carbon dioxide (CO2) that serves as a warning to other fruit flies that danger or predators could be nearby. The fruit flies are able to detect the CO2 and escape because their antennae are equipped with specialized neurons that are sensitive to the gas.
But fruits and other important food sources for fruit flies also emit CO2 as a by-product of respiration and ripening. If the innate response of the fruit fly is to avoid CO2, how then does it find its way to these foods?
Anandasankar Ray, an assistant professor in the Department of Entomology, and Stephanie Turner, his graduate student, now provide an answer to the paradox.
They have identified a new class of odorants – chemical compounds with smells – present in ripening fruit that prevent the CO2-sensitive neurons in the antennae from functioning. In particular two odors, hexanol and 2,3- butanedione, are strong inhibitors of the CO2-sensitive neurons in the fruit fly….
“CO2 emitted in human breath is the main attractant for the Culex mosquito to find people, aiding the transmission of these deadly diseases,” Ray said. “In our experiments we identified hexanol, and a related odor, butanal, as strong inhibitors of CO2-sensitive neurons in Culex mosquitoes. These compounds can now be used to guide research in developing novel repellents and masking agents that are economical and environmentally safe methods to block mosquitoes’ ability to detect CO2 in our breath, thereby dramatically reducing mosquito-human contact.”

Discovery Of Natural Odors Could Help Develop Mosquito Repellents (via ScienceDaily)

When fruit flies undergo stress, they emit carbon dioxide (CO2) that serves as a warning to other fruit flies that danger or predators could be nearby. The fruit flies are able to detect the CO2 and escape because their antennae are equipped with specialized neurons that are sensitive to the gas.

But fruits and other important food sources for fruit flies also emit CO2 as a by-product of respiration and ripening. If the innate response of the fruit fly is to avoid CO2, how then does it find its way to these foods?

Anandasankar Ray, an assistant professor in the Department of Entomology, and Stephanie Turner, his graduate student, now provide an answer to the paradox.

They have identified a new class of odorants – chemical compounds with smells – present in ripening fruit that prevent the CO2-sensitive neurons in the antennae from functioning. In particular two odors, hexanol and 2,3- butanedione, are strong inhibitors of the CO2-sensitive neurons in the fruit fly….

“CO2 emitted in human breath is the main attractant for the Culex mosquito to find people, aiding the transmission of these deadly diseases,” Ray said. “In our experiments we identified hexanol, and a related odor, butanal, as strong inhibitors of CO2-sensitive neurons in Culex mosquitoes. These compounds can now be used to guide research in developing novel repellents and masking agents that are economical and environmentally safe methods to block mosquitoes’ ability to detect CO2 in our breath, thereby dramatically reducing mosquito-human contact.”

Notes
Jun 01 2009
Notes
Mar 24 2009
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